Wicked Chicken Wings



Looking for the perfect finger-smacking chicken wings recipe? Here’s a very tasty, soft to the bone and crunchy wings recipe that I really, really recommend for you to try.

Wicked Chicken Wings


It’s good to serve on small gatherings with friends and family. This Wicked Wings would work while watching at home big sporting events like the Super Bowl, or NBA Playoffs, or a Manny Pacquiao fight, maybe? :) Heck! We cook it at home just because!

Ingredients:

- Chicken wings, 1kg
- Sriracha hot chili sauce, ¼ cup (or any hot sauce that you have or prefer)
- Sweet chili sauce, ¼ cup
- Raw sugar, 1tsp
- Salt, ½ tsp
- Garlic, 4-6 cloves, minced
- Unsalted butter, 85-100g

Directions:
1. Cut off the tips of the wings. Separate them on the joints. 

Here’s a little tip regarding those wings… Do not throw them! Freeze them. You can use the chicken wing tips in making the broth for your soup. They'll add nice flavors in your dish.

Steaming…
Wicked Chicken Wings

2. Boil water in a steamer under high heat.
3. Once boiling, place the wings in the steamer basket and adjust to medium heat.
4. Steam for 10 minutes. (Before steaming, make sure that the chucks are at room temperature.)
5. After 10 minutes of steaming, remove wings from the steamer and carefully pat it dry with kitchen tissues.
6. Place the wings on a tray; and leave them in the fridge to dry for at least 1 hour. Do not cover. You may need to clear off some space for your chicken trays.

Roasting…
7. Pre heat the oven to 225-240 degrees C (depending on your oven).
8. Put baking paper on the oven tray. Put the wings one by one on the tray.
9. Roast the wings preferably at the middle rack of the oven for about 20 mins. 



10. Turn the wings over and cook for another 20-30 minutes or until the skin is golden brown.
11. Take the chicken off the oven.
12. Let them rest for about 3-5 mins to make the skin crunchier.

Wicked Chicken Wings


If you don't have an oven, you can fry the wings, instead for 7-10 mins. Make sure to drain the excess oil before tossing them to the sauce.

And for the Wicked Sauce:
13. While the chicken is roasting, put butter and garlic in a pan under very low heat.
14. When the butter melts, put in the Sriracha sauce and sweet chili sauce. Stir gently.
15. Add salt and sugar. Stir for about 2 mins.
16. Place the rested chicken wings to a bowl.

Wicked Chicken Wings


17. Coat with the sauce. Make sure to cover all the wings’ surface.
18. Serve with a cold drink.

Wicked Chicken Wings

I know that this recipe guide seems to be long and challenging. Well, it's not. This one's very easy to do! 

See, what we do is steam the chicken in the evening which takes about 30 minutes, including the patting dry and the prepping in the fridge. Then, we roast come lunch or dinner time. Since we do the sauce during roasting, the cooking time would take just about 40-45mins. So, when you think of it… it’s really quick and easy, yeah?

Here's what we have to show after the little feast for two we had at home.

Wicked Chicken Wings

Remember me when you cook!

About the Author

I'm Rizza, the accidental blogger. My cooking journey started with an awful adobo dish that even I couldn't eat. Now here I am with more than a hundred tasty and enjoyable recipes. I love sharing my cooking experience and recipes with you. I hope to inspire you with more tasty, quick and easy meals that I have cooked and been cooking for my family. Enjoy and do come back for more!

24 comments:

  1. Those sound so good. We are BIG fans of wings in our house, so I will have to try these.

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    1. Yeap! I'd love to hear your feedback on the dish!! Thanks!!

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  2. I'll be making a big batch of these for our Superbowl party! Chicken wings are one of my family's favorite foods to devour!

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    1. Cool!! Let me know how it goes! I'd really love to hear what you think of this recipe. Thanks!

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  3. The Super Bowl is coming in this would be perfect for that! The boys are coming to watch the game at my house love everything hot.

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    1. It's really a smackers treat! Please let me know what your boys think of it! Thanks! :)

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  4. It looks so good, I would to try to make this some time soon.

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  5. That looks really lovely. One of my favorites is chicken wings and I love trying out different twists to it. Thanks for sharing your recipe!

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  6. This looks amazing! There is nothing better than chicken wings on a friday night in with the hubs!!

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  7. would love to try this today! thanks!

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  8. This looks really wicked. I have to try this. These wings won't last long.

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  9. This looks really tasty! So love this recipe!

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  10. Wow. Hubby and kids would love this. I have to make a lot of extras, I know they'd be at it for dinner, after dinner and before bedtime. Thanks for the recipe!

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  11. My husband and I were enjoying eating chicken wings, I'm sure this is yummy and tasty..

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  12. My husband would enjoy these wings. I can't do spicy but he loves hot wings.

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  13. I love chicken wings! I am going to make these for our Super Bowl party!

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    1. Cool! Let me know how it goes. Thanks! :)

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  14. Omg these wings look amazing!!!!!!! So need to give your recipe a try! Yum

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  15. These look SO amazing!! I'm definitely going to try these for my Super Bowl party! Yummy!

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  16. I love spicy and I love wings so these are a must make for me! These look delicious!!!

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  17. Yum! I'm always looking for new wing recipes to try out! This seems like a good one to bookmark :)

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    1. Thanks!! Let me know how you like it. We've done it a couple of times and the results are consistent. Yay!!

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  18. My goodness, that is looking absolutely delicious. The pictures are simply good enough to make you hungry. My husband is going to love these yummy chicken wings so much.

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I really appreciate your comments. Can't wait to read them!

 
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