Cooking Teriyaki Salmon with Dill



Let's cook teriyaki salmon with dill everyone!

Cooking Teriyaki Salmon with Dill


Read on for the steps and recipe.


If you fancy a salmon, I suggest buying them raw from wet markets; instead of having them on restaurants. It's cheaper for one; and the serving, bigger of course. Cooking salmon is very easy, too. You'll definitely save a lot of bucks cooking them at home.

Do you remember the Garlic and Pepper salmon recipe I shared with you a while ago?

Cooking Teriyaki Salmon with Dill


Let's add another salmon recipe to your hat, shall we?

Here's what you'll need.

Ingredients in cooking teriyaki salmon with dill:
- salmon
- salt and pepper
- dill
- lemon
- teriyaki sauce
- cooking oil

Steps in cooking teriyaki salmon with dill:
1. Season the salmon with salt and pepper.
2. Let it sit for 5-10 minutes.
3. Heat the pan.
4. Put some cooking oil when the pan is ready.
5. Fry the salmon as you would do any fish.
6. Quickly drain oil from the salmon when it's cooked and ready.
7. While still hot, put dill on both sides of the salmon.
8. Pour some teriyaki sauce on a clean plate.
9. Put the salmon on this plate.

Cooking Teriyaki Salmon with Dill


10. Pour a bit more teriyaki sauce on top of the salmon.
11. Sprinkle lemon juice on top of it all.
12. Serve with rice while hot.


In summary:


Teriyaki Salmon with Dill

5/5 stars
Prep time: 5 minutes
Cook time: 5-10 minutes
Total time: 10-15 minutes
Calories per serving: Low calorie
Fat per serving: Low fat
Ingredients
  • Salmon
  • Salt
  • Pepper
  • Dried dill
  • Lemon
  • Teriyaki sauce
  • Cooking oil
Cooking Directions
  1. Rub the salmon with salt.
  2. Season with pepper.
  3. Fry the salmon. (Avoid over-cooking as it will dry up its Omega-3 fats)
  4. Put the salmon in a plate.
  5. Put teriyaki sauce on top.
  6. Sprinkle with dried dill tips.
  7. Squeeze fresh lemon juice on top.
  8. Serve while hot.
Easy right? This salmon dish goes well with my chicken noodle soup recipe.

Remember me when you cook!

About the Author

I'm Rizza, the accidental blogger. My cooking journey started with an awful adobo dish that even I couldn't eat. Now here I am with more than a hundred tasty and enjoyable recipes. I love sharing my cooking experience and recipes with you. I hope to inspire you with more tasty, quick and easy meals that I have cooked and been cooking for my family. Enjoy and do come back for more!

12 comments:

  1. cool.i can substitute the salmon with tofu...

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  2. I know this is yummy coz I've tried marinating salmon in teriyaki sauce bago i bake sa oven pero walang dill. Will try adding dill next time and doing this process of frying before adding the sauce.

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  3. That was truly YUMMY! Staring at that makes me a lot more hungry too!

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  4. looks delicious! i envy your cooking skills! putting teriyaki sauce is a good tip!

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  5. It is past 1 AM and your recipe is making me so hungry. Just like you bf and I love salmon. We love it in sinigang or steamed :) Yeah you are right cheaper if you buy in supermarket. You need to throw lots of bucks when ordering them from a resto but always worth it!

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  6. The Salmon really looks yummy. The photo just makes my mouth water.

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  7. omg! Rizza thanks for the recipes! i love salmon much! shud give this a try haha

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  8. can i have this for lunch today? hehehe look yumm

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  9. Easy recipe! I will cook it now. :d

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  10. salmon! i love that. but my mother and father are strictly prohibited eating that kind of fish. i dont know how they call it, i forgot the term.

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  11. ... and I just bought salmon!!! beautiful coincidence this article! I'll try it tomorrow!

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  12. So this how a Teriyaki Salmon is done. so easy. We'll try it this week.

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I really appreciate your comments. Can't wait to read them!

 
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