Cooking water spinach in hot boiling water for less than 10 seconds already makes an excellent veggie dish with a protein viand.
Anyway, here is what we need in cooking water spinach in black beans or taosi:
- Water spinach, cut at desirable lengths
- Garlic, crushed
- Cooking oil
- Hot water
- Spring onions, chopped
- Black beans (taosi)
- Fish sauce
- Porkloin, cut into bite-sized (optional)
Remember me when you cook!
About the Author: Beingwell loves simple home cooking recipes. She enjoys sharing her quick easy meals, including Filipino cooking recipes in this blog. Enjoy cooking like a pro!